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Make Ahead Breakfast Pie

Prep Time 10 minutes
Total Time 50 minutes

Ingredients

  • 2 frozen pie shells
  • 1 pound pork sausage
  • 1/2 medium onion chopped
  • 9 medium eggs
  • 1 small can diced green chilis
  • 1 cup milk I use 2%
  • 1/2 cup cheese shredded
  • 1 teaspoon garlic powder
  • 1 teaspoon dry ground mustard
  • salt and pepper to taste

Instructions

  1. Cook sausage with onion and drain all fat.

  2. Beat eggs slightly and add milk - beat together.

  3. Add cheese, green chilis, and spices.

  4. Add sausage and onions to egg mixture and stir together well.

  5. Bake in 400 degree oven for approximately 35-40 minutes till eggs are completely done.